4 to 5 lbs Lean Beef Brisket
4 medium Onions
1 tablespoon Paprika
2 teaspoons Salt
2 teaspoons minced Garlic
1/2 cup Water ( broth or wine)
Trim off outside fat from beef brisket. Grate enough onion, catching juice to get a measure of 1/3 cup. Slice remaining onions. Make a paste with grated onion, paprika, salt, minced garlic and paprika, [...]
Beef Brisket Paprika
August 22nd, 2008 · No Comments
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Beef Sort Ribs - California Style
August 22nd, 2008 · No Comments
4 lean Beef Short Ribs
1 tablespoon Butter
1 medium size Onion (chopped)
1 cup chopped Celery
1 teaspoon Salt
1/8 teaspoon Pepper
4 medium sized Carrots ( thinly sliced)
1/2 teaspoon Thyme
1/8 teaspoon Sage
Trim fat from ribs. Brown neef in butter and heavy skillet or Dutch oven. While browning , add half of onion, celery , salt and pepper. When brown, [...]
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