Fortuna Cooks

Fortuna California Cooks

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Wine Glazed Ham

January 25th, 2008 · No Comments

1 center cut ready to eat Ham slice ( about 2 inches thick)

2 teaspoons Dry Mustard

1/3 cup Honey

1/2 cup Port or Sherry

Trim ham slice and score flat. Rub slice with dry mustard, using one teaspoon mustard for each slice. Place in a shallow baking pan. Combine honey and wine. Pour over ham. Heat oven to 350 degreees F. Bake uncovered 35 minutes ( or until done)

Fortuna California Cooks
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