Fortuna Cooks

Fortuna California Cooks

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California Raisin Brown Bread

January 9th, 2008 · No Comments

1 cup Calif Raisins

3/4 cup Corn Meal

3/4 cup Whole Wheat Flour ( or Graham Flour)

1 1/2 cups sifted all-purpose Flour

1 1/2 teaspoons Salt

1 1/2 teaspoons Baking Soda

1 teaspoon Baking Powder

1 Egg ( beaten)

1 cup Buttermilk ( or sour milk)

3/4 cup Dark Molasses

2 tablespoons Vegetable Oil

Combine raisins , corn meal and whole wheat flour. Sift together all purpose flour, salt , soda and baking powder. Stir into raisin mixture, Combine egg, buttermilk, molasses and oil: stir into dry mixture just till moistened. Spoon batter into greased 10 x 5 x3 loaf pan. Bake at 350 F for 50 minutes ( or till pick inserted in center comes out clean).

Cool in pan for 10 minutes.

http://www.kingcolecatering.net/

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Fortuna California Cooks
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